Lifestyle June 28, 2026

Restaurant Roulette with Suzanne! June Issue!

There are 3 rules to the game:

1) Every month one person picks the places to dine.

2) No one in the group could have eaten there before.

3) Everyone splits the bill.

Follow me on this journey of tasting new things and learning more about the city I love! Feel free to use this game with your own family or friends and share below the amazing places you find throughout your travels!

 

-JUNE

 

 

Our June Monthly Dinner was Rachael’s pick, and it couldn’t have been a more perfect evening to get out and enjoy the beautiful weather.

We started the night on the North Side at the historic Garden Theater, now transformed into the upscale Mayfly Market and The Bohemian, a trendy, 1970s-inspired bar. The Bohemian features vinyl records spinning in the background, lounge-style seating, and retro decor that creates a relaxed, inviting atmosphere; perfect for unwinding with a drink and good conversation.

Food isn’t part of the experience here, aside from a few snack options like Rosie’s popcorn, which comes in several flavors and is served in a simple bag.

But the drinks made up for it. I enjoyed a refreshing piña colada garnished with fresh mint ($14), while Rachael ordered a strong, classic Old Fashioned ($13). We both loved the vibe. It’s the kind of place you could easily linger in for hours.

It’s also worth noting the building’s layered history. Originally constructed as a movie theater, the Garden Theater later became an adult theater in the 1970s before its most recent transformation into this stylish, modern gathering space.

From there, we headed Downtown along Penn Avenue to Harry & Fritz, an inviting restaurant serving American cuisine. Our waitress was friendly and attentive, making for a very pleasant dining experience from the start.

We began with the spinach artichoke dip ($15), then shared the steak frites ($45) and the Polly Jane pizza ($17)—a Sicilian-style, four-cut pie topped with pepperoni and served with a side of Calabrian chili honey.

For dessert, we tried the “Chocolate Aunt Cake,” a triple-layer chocolate cake with buttercream frosting made from a shared family recipe ($12).

 

While the meal was enjoyable overall, nothing particularly stood out in terms of presentation or seasoning. As Rachael aptly described it, the dishes felt a bit “dull.” Still, we’re glad we gave it a try. It’s always worth experiencing a new spot firsthand.

Until next time, happy eating!